:wink:You need: sliced mushrooms and onions 1-1/12 thinly sliced woodcock breasts per serving your favorite bbq sauce diced tomatoes and lettuce shredded cheese tortilla or taco shells Cook mushrooms and onions in a pan.Add the seasoned woodcock breasts and stir ocassionally til done.Add bbq sauce to taste and stir for a minute or so.Spoon mixture on to your buritto or taco shell and top with the cheese, tomatoes and lettuce.
